Mains – Page 2 – The Well Seasoned Table

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Bowl of creamy soup with visible herbs, rice, and vegetables, topped with a pile of shredded cheese. The bowl sits on a granite countertop.

Creamy Chicken and Orzo Soup

Shredded meat casserole topped with a dollop of sour cream on a white plate, set on a wooden board in a kitchen with a granite countertop and utensils in the background.

Chicken Enchilada Casserole with Homemade Verde Sauce

Golden fried chicken pieces cooking in bubbling oil in a large pan, with tongs holding one piece above the pan.

Gluten-Free Cajun Buttermilk Deep-Fried Chicken Wings

A bowl of creamy yellow soup garnished with chopped green herbs and chunks of lobster or crab meat, served in a white ramekin on a white surface.

Gluten Free Crawfish and Corn Soup

Seven green bell peppers stuffed with a mixture of rice, meat, vegetables, and melted cheese, arranged closely together in a glass baking dish.

Seafood Stuffed Bell Peppers with Parmesan Cream Sauce

A sandwich with fried shrimp, shredded lettuce, and sauce on a baguette, served on a white plate. Decorative plants are in the background.

Classic Fried Shrimp Po’boy (New Orleans Style)

A plate of white rice topped with creamy beans and sausage pieces, finished with a breaded, fried chicken breast.

Louisiana White Beans with Fried Fish and Cornbread

A baked custard pie in a white dish, featuring a golden-brown, slightly puffed crust along the edges and a smooth, creamy center.

Shepherd’s Pie with Smoked Gouda Mashed Potatoes

A plate of fried fish pieces and a dipping sauce, with a slice of bread and a box of seasoned breading mix in the background.

Southern Fried Fish Fillets

A plate of shrimp étouffée garnished with herbs, served with a mound of white rice in the center, on a colorful seafood-themed dish.

Shrimp Étouffée